About the Journal

Journal of Health, Metabolism and Nutrition Studies is a peer-reviewed journal that publishes original research articles, reviews, and case studies covering the broad and multidisciplinary field of health sciences, metabolism and human nutrition. This interdisciplinary journal serves as a platform for researchers, healthcare professionals, nutritionists, and practitioners to contribute to the understanding of the complex relationships between health, metabolism, and nutritional factors. Encompassing a broad spectrum of topics, including food science and technology, metabolic disorders, nutritional interventions, dietary patterns, and their impact on health outcomes, the journal aims to address challenges and opportunities in the dynamic fields of health, metabolism, and nutrition. As an open-access publication, it promotes the accessibility of high-quality research, fostering collaboration and knowledge exchange on a global scale. The journal strives to contribute to evidence-based practices, inform public health initiatives, and advance our understanding of the crucial connections between lifestyle, nutrition, and overall well-being.

eISSN: 3026-8664
ISSN: 3027-2238

Publication Frequency

The journal is published quarterly while maintaining the continuous publication model. Articles are published online as soon as they complete the peer review and editorial processes, ensuring rapid dissemination of research findings while providing a structured organisation of quarterly issues.

Publisher

Berkeley Research and Publications International,

Bayero University, Kano, PMB 3011, Kano State, Nigeria, West Africa.